Please read 'Practitioners - Responsibilities' section first
The Board's role is to protect the health and safety of the public. The Board operates a Continuing Competence Programme (CCP) under Section 40 (1) of the Health Practitioners Competence Assurance Act, to maintain, examine or improve the competence of dietitians to practise their profession. This was set up as a joint initiative with Dietitians NZ Inc.
Participation in the Continuing Competence Programme by registered dietitians is a requirement for the continuing issue of Annual Practising Certificates.
From 1 April 2011, dietitians record their Continuing Competence activities and learning goals online within ‘My CCP’ (on this website).
Documents that may help you with your Continuing Competence Programme (CCP) include Reflective Writing and the documents available below.
